| August 3rd General Meeting & Happy Hour 4:20 PM – 7:00 PM @ Clubhouse 2 A catered buffet by 19 Restaurant
Buffet Menu Mixed Green Salad Chicken Piccata with Lemon Butter Caper Sauce and Alaskan Cod, Herb-Crusted and Baked Jasmine Rice, Roasted Baby Red Potatoes, and Steamed Vegetables Homemade Cookies and Beverage Station Plus, wine and beer provided by the Yacht Club! (This is a catered event, so please do not bring potluck dishes.) ******************************************************************** Followed by a presentation on Tall Ships and Pirates!
From 1600-1900, tall ships numbered in the tens of thousands and pirates were a fact of life on the high seas. Join us to hear about six tall ships that still exist and are treasured in Southern California and the pirate who raided Mission San Juan Capistrano in 1818. Schedule 4:20 - 5:15pm Check-In & Happy Hour! 5:15 - 6pm Buffet Dinner by Restaurant 19! 6:00 - 7pm Meeting & Presentation Members $16.00 Guests $20 Pirate attire is encouraged! Please register by July 30 if you would like to enjoy a catered buffet by 19 Restaurant. Our meetings are held in Clubhouse 2 on the first Monday of each month . . . please put them on your calendar! Click here to register.Learn how to register for sailing on the Hiatus Click here to see video |